image: Yayu forest (in backround) in south-west Ethiopia, one of the most important refuges for wild Arabica coffee. This material relates to a paper that appeared in the Jan. 16,2019, issue of Science Advances, published by AAAS. The paper, by A.P. Davis at Royal Botanic Gardens in Richmond, UK, and colleagues was titled, "High extinction risk for wild coffee species and implications for coffee sector sustainability." view more
Credit: [Credit: Emily Garthwaite]