Water flow on spoon (IMAGE) Chalmers University of Technology Caption Water flowing down the back of a spoon illustrates how fluids affected by the Coanda effect are drawn to a convex surface. However, on a spoon, it is not the Coanda effect causing the phenomenon but surface tension and attraction between water molecules. Credit Chalmers University of Technology | Mia Halleröd Palmgren Usage Restrictions For media use License Original content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.