Kyushu U Researchers (IMAGE) Kyushu University Caption Researchers at Kyushu University's Department of Bioscience and Biotechnology are studying how plants in the cabbage family adapt to sulfur deficiency. Back, from left: Tsukasa Ushiwatari, Akiko Maruyama-Nakashita, Alaa Allahham. Front, from left: Tomomi Morikawa-Ichinose, Liu Zhang, Ryota Kawaguchi. Credit Plant Nutrition Laboratory, Kyushu University Usage Restrictions Only for media and non-commercial use. License Licensed content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.