Winemaking in Japan Found to Have Begun at Least 400 Years Ago (IMAGE)
Caption
Historical records from the Eisei-Bunko Research Center of Kumamoto University in Japan reveal that winemaking began in Japan nearly 250 years earlier than previously thought. The text shows that a Kyushu lord ordered preparations to begin since the winemaking season had arrived.
Credit
Professor Tsuguharu Inaba
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