Anti-inflammatory Compounds from the Olive Tree’s Cousin, the Common Privet (IMAGE)

Monell Chemical Senses Center

Anti-inflammatory Compounds from the Olive Tree’s Cousin, the Common Privet

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Left to right, co-author Gary Beauchamp, PhD, Monell; Harry Levine, PhD, Associate at Louise Slade Food Polymer Science Consultancy; and co-author Louise Slade, PhD.

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Monell Chemical Senses

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