News Release

Fishing in the sea of proteins

Composition of splicing complex in chloroplasts identified for the first time

Peer-Reviewed Publication

Ruhr-University Bochum

Fluorescing Algae

image: This is a fluorescence micrograph of Chlamydomonas reinhardtii. The nucleus of the algae is marked by a green fluorescent protein, the chloroplasts fluoresce red. view more 

Credit: General and Molecular Botany, RUB

To convert a gene into a protein, a cell first crafts a blueprint out of RNA. One of the main players in this process has been identified by researchers led by Dr. Jessica Jacobs at the Ruhr-Universität Bochum. The team "fished" a large complex of proteins and RNA, which is involved in the so-called splicing, from the chloroplasts of the green alga Chlamydomonas reinhardtii. This cuts non-coding regions out of the messenger RNA, which contains the protein blueprint. "For the first time, we have established the exact composition of an unknown splicing complex of the chloroplasts", says Jacobs. She reports with her colleagues from the Department of General and Molecular Botany and the Work Group for Biomolecular Mass Spectrometry in the journal "Molecular and Cellular Proteomics".

From gene to protein – craftwork required

Genes, the bearers of genetic information, contain coding and non-coding regions. To convert a gene into a protein, enzymes first create a copy of the gene, the messenger RNA. A useful blueprint for a protein is only obtained, however, when enzymes cut the non-coding regions, called introns out of the messenger RNA. Scientists call this process splicing. Large complexes of RNA and proteins are responsible for the splicing.

Components of the splicing complex identified in chloroplasts

The RUB researchers examined the splicing of the gene psaA, which is found in chloroplasts. These cellular constituents of plants which carry out photosynthesis probably originated from formerly free-living cyanobacteria. According to the endosymbiotic theory, the cyanobacteria lived in symbiosis with the plants and were eventually integrated into their cells. Chloroplasts therefore have their own genetic material - a relic from the cyanobacterial genome. However, the chloroplasts are dependent on the communication with the cell nucleus in order to be functional. The Bochum team identified the components of the protein complex that splices the chloroplast gene psaA. In the splicing complex they found 23 different proteins that are encoded in the genome of the cell nucleus. "The protein complex discovered gives us an insight into the functioning of components involved in the communication between chloroplasts and the nucleus", says Jessica Jacobs.

How to fish a splicing complex

The team carried out its investigations on the unicellular green alga Chlamydomonas reinhardtii. "We used a protein bait to fish the splicing complex out of the chloroplasts", says Jacobs. Before starting the experiment, it was known that the protein Raa4 is involved in the splicing of the psaA gene. The many interaction partners of Raa4, however, were unknown. The RUB biologists genetically altered the alga in such a way that it produced a modified form of the protein Raa4 - with a tag, i.e. a kind of "fish hook". They isolated all the proteins of the cell and filtered them through a particular material, on which only Raa4 got caught on its fish hook – along with all of its bound interaction partners. They determined the components of the splicing complex fished out with the aid of mass spectrometry. The researchers found a splicing complex with the same composition for various environmental conditions: in light, darkness, and in an oxygen-free environment.

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Bibliographic record

J. Jacobs, C. Marx, V. Kock, O. Reifschneider, B. Fränzel, C. Krisp, D. Wolters, U. Kück (2013): Identification of a chloroplast ribonucleoprotein complex containing trans-splicing factors, intron RNA and novel components, Molecular and Cellular Proteomics DOI: 10.1074/mcp.M112.026583

Further information

Dr. Jessica Jacobs, Department of General and Molecular Botany, Faculty of Biology and Biotechnology at the Ruhr-Universität, 44780 Bochum, Germany, Tel. +49/234/32-22197, E-mail: Jessica.Jacobs@rub.de

Editor: Dr. Julia Weiler


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