Reading the genome and understanding evolution: Symbioses and gene transfer in leaf beetles
Max Planck Institute for Chemical EcologyPeer-Reviewed Publication
Researchers from the Max Planck Institute for Chemical Ecology in Jena, the Max Planck Institute of Biology in Tübingen, Germany, and a consortium of international scientists explored the evolutionary success of leaf beetles, the most diverse herbivores on Earth. They showed that symbioses with bacteria have evolved repeatedly and independently in different beetle lineages, and contribute significantly to the efficient digestion of plant food. These symbiotic relationships provide clues as to how genetic material was exchanged between bacteria and beetles. Key findings highlight the role of horizontal gene transfer, the incorporation of foreign bacterial genetic material into the beetle genome, which is thought to be the result of earlier symbioses. Overall, the study emphasizes the importance of microbial partnerships and genetic exchange in shaping the dietary adaptations of leaf beetles, which facilitated the evolutionary success of leaf beetles.
- Journal
- Current Biology
- Funder
- Max-Planck-Gesellschaft, European Research Council, Japan Society for the Promotion of Science, German Research Foundation, Smithsonian Institution, U.S. National Science Foundation, Japan Science and Technology Agency