Scientists in the sensory lab of the Leibniz Institute for Food Systems Biology at the Technical University of Munich conducting odor tests. (IMAGE)

Leibniz-Institut für Lebensmittel-Systembiologie an der TU München

Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.