Gluten 3S group (IMAGE)

University of the Basque Country

Gluten 3S group

Caption

Jonatan Miranda-Gómez is a researcher of the UPV/EHU’s Gluten 3S group, which has led extensive research into gluten-free products

Credit

Nuria González. UPV/EHU.

Usage Restrictions

Credit must be given to the creator. Only noncommercial uses of the work are permitted. Adaptations must be shared under the same terms.

License

CC BY-NC-SA

Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.