Cellular Agriculture Consortium (IMAGE) Tufts University Caption The goal of cellular agriculture is to create meat from cell culture, without having to sacrifice animals, or require the use of large swaths of land, or put the environment at risk with heavy water usage and waste production Credit Tufts University Usage Restrictions None License Original content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.