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Virginia Tech scientists at the Fralin Biomedical Research Institute at VTC have developed a novel way to isolate exosomes from cow’s milk. Donnie Montgomery (center) of local dairy producer Homestead Creamery provided the scientists with unpasteurized milk samples for experimentation. The research team (from left) Jane Jourdan, Kevin Pridham, Rob Gourdie and Spencer Marsh published their purification protocol was this month in Nanotheranostics. (Whitney Slightham for Virginia Tech)
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Whitney Slightham/Virginia Tech
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