Students Collecting Distillate Samples (IMAGE) University of Tennessee Institute of Agriculture Caption UT Department of Food Science graduate students collecting whiskey distillate samples for chemical analysis at the Sugarlands Distilling Company in Gatlinburg, Tennessee. Pictured are co-author Trenton Kerley, Melissa Dein, and Jordan Lopez. Credit Photo by J. Munafo, courtesy UTIA. Usage Restrictions None License Licensed content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.