Smith and Dilger, University of Illinois College of Agricultural, Consumer and Environmental Science (IMAGE)

University of Illinois College of Agricultural, Consumer and Environmental Sciences

Smith and Dilger, University of Illinois College of Agricultural, Consumer and Environmental Science

Caption

Brooke Smith and Ryan Dilger review the role of isoflavones and saponins in promoting swine health in a board-invited article in the ournal of Animal Science.

Credit

Lauren D. Quinn, University of Illinois

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Credit Lauren D. Quinn, University of Illinois

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