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Figure 1. Overexpression of truncated ACBP4 variant promotes salt tolerance in soybean hairy roots. Soybean hairy roots overexpressing the native (bottom middle) and truncated (bottom right) forms of ACBP4 were more salt-sensitive and salt-tolerant than the vector-transformed control (bottom left), respectively. Under normal conditions, the hairy roots of all genotypes grew similarly (top panels). Scale bar = 1 cm.
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The University of Hong Kong
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