Jamie Cooper, University of Georgia (IMAGE) University of Georgia Caption This is Jamie Cooper, associate professor in the UGA College of Family and Consumer Sciences' department of foods and nutrition and the corresponding author of the journal article. Credit UGA Usage Restrictions None License Licensed content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.