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US children are not consuming enough vegetables, resulting in an inadequate intake of key nutrients which are important for growth, development and overall health. Research published in a special supplement of the peer-reviewed journal Advances in Nutrition demonstrated that children 1-3 years of age consumed just 67 percent of the DRI for potassium and 55 percent of the DRI for fiber.
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United States Potato Board
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Credit the United States Potato Board
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