University of Guelph Researchers Reveal Lentils Significantly Reduce Blood Glucose Levels (IMAGE)

University of Guelph

University of Guelph Researchers Reveal Lentils Significantly Reduce Blood Glucose Levels

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This is Dan Ramdath of Agriculture and Agri-Food Canada, U of G Ph.D. student Dita Moravek and U of G Prof. Alison Duncan.

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University of Guelph

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