Dining in Dark Restaurants Inforgraphic (IMAGE)

Cornell Food & Brand Lab

Dining in Dark Restaurants Inforgraphic

Caption

Diners are 16-24 percent more likely to order healthy food in well-lit restaurants. Research published in the Journal of Marketing Research (2016) by Dipyan Biswas, Courtney Szocs, Brian Wansink (Director of the Cornell Food and Brand Lab) and Roder Chacko.

Credit

Daniel Miller

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