Pea Protein (IMAGE) American Chemical Society Caption Proteins found in the yellow garden pea (above) show promise as a natural food additive or new dietary supplement for fighting high blood pressure and chronic kidney disease. Credit Rotimi Aluko, Ph.D., University of Manitoba, Canada Usage Restrictions None License Licensed content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.