How 'Double-acting' Baking Powder Acts Twice (Video) (IMAGE)
Caption
Baking powder is used to raise baked goods like cakes and cookies. It's often sold under the label "double-acting," but what does that mean? In this video, Reactions explains the chemistry of how baking powder can act twice to make bubbles in your baked goods: https://youtu.be/f16wezzHPzg.
Credit
The American Chemical Society
Usage Restrictions
None
License
Licensed content