Statistically Significant Increase in Mortality with Increased Meat Intake (IMAGE)

American Osteopathic Association

Statistically Significant Increase in Mortality with Increased Meat Intake

Caption

Despite variability in the data, the evidence is consistent that increased intake of red meat, especially processed red meat, is associated with increased all-cause mortality.

Credit

The <I>Journal of the American Osteopathic Association</I>

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