What Does Science Tell Us About the Effects of High Meat Consumption? (1 of 2) (IMAGE)
Caption
The dual-process model of motivation and interventions that target automatic and deliberative decision-making. This material relates to a paper that appeared in the July 20, 2018, issue of Science, published by AAAS. The paper, by H. Charles J. Godfray at University of Oxford, in Oxford, UK, and colleagues was titled, "Meat consumption, health, and the environment."
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[Credit: Meat consumption, health, and the environment by H.C.J. Godfray]
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