Ghanaian Pregnant Adolescents and Adolescent Mothers Face Significant Nutritional Challenges Impacting Their and Their Infants’ Health (AUDIO)
Caption
Lead investigator Harriet Okronipa, PhD, discusses a new study that explores the nutrition perspectives and attitudes of Ghanaian pregnant adolescents and adolescent mothers. It sheds light on significant challenges, including food insecurity, economic constraints, and cultural influences, that impact the dietary habits and health of young mothers and their infants. Offering insights for researchers, practitioners, and policymakers, it focuses on maternal and child health and nutrition education, especially within socioeconomically disadvantaged communities.
Credit
Journal of Nutrition Education and Behavior
Usage Restrictions
Please include attribution.
License
Original content