Key Findings: Bitter Taste Receptors in Keratinocytes Detect and Expel Harmful Substances (IMAGE)

Okayama University of Science

Key Findings: Bitter Taste Receptors in Keratinocytes Detect and Expel Harmful Substances

Caption

Illustration of bitter taste receptor function in keratinocytes. On the left, harmful substances enter skin cells, leading to cellular damage. On the right, bitter taste receptors located in the endoplasmic reticulum detect these substances and activate efflux pumps to expel them, preventing cellular damage. The study suggests that receptor-activating compounds may enhance this detoxification process, offering potential applications for skin protection and anti-inflammatory treatments.

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Okayama University of Science

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