Kids Working in Garden as Part of FRESHFARM School-Based Food Education Program (IMAGE)

George Washington University

Kids Working in Garden as Part of FRESHFARM School-Based Food Education Program

Caption

Study of the FRESHFARMS FoodPrints program suggests that kid who learn to grow, harvest and prepare food in elementary school show lasting healthy food attitudes and behaviors later in life.

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FRESHFARMS Foodprints/KZT Photography

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