Changes over nearly two decades in the rate of hospitalizations and in-hospital deaths from alcohol use disorder in the US were examined in this study.
A study by the University of York has found that since 2009, there has been a 56% increase in research funded by alcohol companies or affiliated organisations - with some studies making claims about the health benefits of alcohol.
Vaping marijuana and vaping nicotine rose sharply in the past three years among college-age (19-22 years old) adults, according to 2019 survey results from the Monitoring the Future (MTF) study. The percentage of college students who said they vaped marijuana in the past 30 days rose from 5.2% in 2017 to 14% in 2019. The corresponding percentages for their non-college-attending peers increased from 7.8% in 2017 to 17% in 2019.
A National Institutes of Health-funded study found that people with substance use disorders (SUDs) are more susceptible to COVID-19 and its complications. The research, published today in Molecular Psychiatry, was co-authored by Nora D. Volkow, M.D., director of the National Institute on Drug Abuse (NIDA). The findings suggest that health care providers should closely monitor patients with SUDs and develop action plans to help shield them from infection and severe outcomes.
A new study from the Prevention Research Center of the Pacific Institute for Research and Evaluation of DUI arrests in California shows that arrests increase as distance to the southern border decrease, and that this may be due to greater availability of alcohol in the border area.
Researchers compared changes from 2000 to 2017 in premature deaths in the US due to drug poisonings, suicide and alcohol-induced causes by geographic areas and demographic characteristics.
New research shows that binge-drinkers' brains have to put more effort into trying to feel empathy for other people in pain.
The risk of future dementia associated with overall alcohol consumption and alcohol-induced loss of consciousness in a population of current drinkers was examined in this observational study with more than 131,000 adults.
HSE University economists analyzed two data sets for Russian regions in 2010-2016: the official statistics of the Russian Statistics Agency on alcohol sales and estimates of unregistered alcohol consumption modeled by the study's authors relying on the Ministry of Health's own methodology. It appeared to be that, despite a steady decline in alcohol consumption in the country, it varies greatly from region to region (from 1.1 up to 17-20+ liters of pure alcohol per adult).
More than a century has passed since the last scientific analyses of the famed 'Lincoln County [Tennessee] process' was published, but the secrets of the famous Tennessee whiskey flavor are starting to unravel at the University of Tennessee Institute of Agriculture. The latest research promises advancements in the field of flavor science as well as marketing.